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Issue DateTitleAuthor(s)
2017Perspectives: An Open Invitation to Cultural AnthropologyNina Brown; Laura Tubelle de González; Thomas Forsyth McIlwraith; American Anthropological Association; BC Open Textbook Project; BCcampus; Society for Anthropology in Community Colleges
2015Physical GeologyBCcampus; Steven Earle
2015Practical Meteorology: An Algebra-based Survey of Atmospheric ScienceUniversity of British Columbia. Department of Earth, Ocean and Atmospheric Sciences; BCcampus; Roland B. Stull
2013Precalculus: Stitz ZeagerBCcampus; Carl Stitz; Jeff Zeager
2014-05-15Pressbooks User Guide for UW Content Experts : A Guide to Authoring & Adapting Open TextbooksBCcampus
2014Principles of Microeconomics: OpenStaxOpenStax College; BC Open Textbook Project; BCcampus; Timothy Taylor
2017Principles of Microeconomics: UVicTimothy Taylor; Steven A. Greenlaw; David Shapiro; BCcampus; Emma Hutchinson
2017-06-26Principles of Social Psychology: 1st International EditionBCcampus; Charles Stangor; Rajiv Jhangiani; Hammond Tarry
2015Professional Communications OER: Modules 1-4: OveriewBCcampus; Olds College OER Development Team
-Project ManagementBCcampus; Adrienne Watt
2015Research Methods in Psychology, 2nd Canadian editionBCcampus; Paul Christopher Price; I-Chant A. Chiang; Rajiv Jhangiani
2017Sim Labs for Thermodynamics and Thermal Power Plant SimulatorBritish Columbia Institute of Technology; BCcampus; Serhat Beyenir; Sanja Boskovic
2017Strategies for Academic SuccessNoreen Mahoney; University of Saskatchewan; BC Open Textbook Project; BCcampus; Brook Klassen; Mark D'Eon; Jordan Epp; Jeanette McKee; Heather Ross; Liv Marken
2012The NGO HandbookBureau of International Information Programs; BCcampus; Hilary Binder-Aviles
2014U.S. HistoryOpenStax College; BCcampus; P. Scott Corbett; Volker Janssen; John M. Lund; Todd Pfannestiel; Paul Vickery; Sylvie Waskiewicz
2014Understanding Ingredients for the Canadian BakerBCcampus; go2HR; The BC Cook Articulation Committee
2017Web Literacy for Student Fact-CheckersBCcampus; Mike Caulfield
-Working in the Food Service IndustryBCcampus; The British Columbia Cook Articulation Committee; go2HR
-Workplace Safety in the Food Service IndustryBCcampus; The British Columbia Cook Articulation Committee; go2HR
2016World Regional GeographyBCcampus; Caitlin Cihak Finlayson