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| dc.contributor.author | Dunn, Becky | |
| dc.creator | Dunn, Becky | |
| dc.date.accessioned | 2019-09-24T14:26:30Z | |
| dc.date.available | 2019-09-24T14:26:30Z | |
| dc.date.issued | 2019-08-21 | |
| dc.identifier | c878a558-78b1-4f34-86e4-6a2780b5dc48 | |
| dc.identifier.uri | https://openlibrary-repo.ecampusontario.ca/jspui/handle/123456789/617 | |
| dc.description.tableofcontents | 1. What is nutrition science? | |
| dc.description.tableofcontents | 2. Cell Biology and the Scientific Method | |
| dc.description.tableofcontents | 3. An Overview of Digestion and Absorption while Evaluating Primary Research | |
| dc.description.tableofcontents | 4. Carbohydrate and Fat Digestion with Applications to Research | |
| dc.description.tableofcontents | 5. Protein Digestion and Absorption, Fiber, and looking at Statistics | |
| dc.description.tableofcontents | 6. Beginning Carbohydrate Metabolism | |
| dc.description.tableofcontents | 7. CHO Metabolism and PDH Complex | |
| dc.description.tableofcontents | 8. Kreb's Cycle, ETC and Inferential Statistics | |
| dc.description.tableofcontents | 9. The Well-fed and Not-so-well fed State...so many pathways so many connections | |
| dc.description.tableofcontents | 10. Inferential Statistics Activities | |
| dc.description.tableofcontents | 11. Fatty Acid Oxidation, Ketogenesis, Lipoproteins, and Cholesterol Synthesis | |
| dc.description.tableofcontents | 12. Coronary Heart Disease and a Review of the Research while Preparing for your Presentations! | |
| dc.description.tableofcontents | 13. Vitamins A & D, Protein Synthesis and Degradation, Amino Acid Metabolism | |
| dc.language.iso | eng | en_US |
| dc.relation.isformatof | https://nutritionalbiochemistry.pressbooks.com/ | |
| dc.rights | CC BY-NC | https://creativecommons.org/licenses/by-nc/4.0/ | en_US |
| dc.subject | Nutrition | |
| dc.subject | Dietics | |
| dc.title | Nutritional Biochemistry | en_US |
| dc.type | Book | |
| dc.type | Video | |
| dc.type | Image | |
| dc.type | Learning object | |
| dcterms.accessRights | Open Access | |
| dcterms.educationLevel | University - Undergraduate | |
| dc.identifier.slug | https://openlibrary.ecampusontario.ca/catalogue/item/?id=c878a558-78b1-4f34-86e4-6a2780b5dc48 | |
| ecO-OER.Adopted | No | |
| ecO-OER.AncillaryMaterial | No | |
| ecO-OER.InstitutionalAffiliation | Keene State College | en_US |
| ecO-OER.ISNI | 0000 0000 9053 6271 | |
| ecO-OER.Reviewed | No | |
| ecO-OER.POD | No | |
| ecO-OER.AccessibilityStatement | Unknown | |
| lrmi.learningResourceType | Learning Resource - Textbook | |
| lrmi.learningResourceType | Instructional Object - Video Asset | |
| lrmi.learningResourceType | Instructional Object - Image Asset | |
| lrmi.learningResourceType | Interactive Activity - Participatory Learning | |
| ecO-OER.POD.compatible | No | |
| dc.description.abstract | This site was created to provide nutrition students with an accessible platform to read and review materials in their learning of nutrition science concepts. It provides links to pertinent course content in written, illustrative, and video formats on nutrient digestion, absorption and cellular metabolism concepts. | en_US |
| dc.subject.other | Health Sciences - Allied Health | |
| dc.subject.other | Sciences - Biochemistry & Biomedical Science | |
| ecO-OER.ItemType | Learning Resource | |
| ecO-OER.MediaFormat | Other |
